CAPRESE 13.75
Mozzarella di Bufala, cherry tomato, basil
POLPO E CECI 16.95
Seared octopus, garlic sauteed chickpeas
MELANZANE PARMIGIANA 13.95
Eggplant parmigiana, marinara sauce
CALAMARI FRITTI 14.95
Fried calamari, marinara sauce
CARPACCIO DI MANZO 14.95
Cherry tomato, arugula, shaved parmigiano
JUMBO LUMP CRAB CAKE 15.95
mixed mushrooms, chipotle sauce
COZZE AL VINO BIANCO 13.95
Mediterranean mussels, white wine shallots sauce
CALAMARI ALLA GRIGLIA 15.95
Grilled calamari, arugula, pesto sauce
ANTIPASTO MISTO 14.95
Imported cured meats, aged cheeses
ZUPPA DEL GIORNO 8.95
Soup of the day
INSALATA MISTA 9.95
Mixed greens salad
INSALATA TRICOLORE 9.95
Arugula, radicchio, endive, balsamic vinaigrette
INSALATA LUNA PIENA 10.75
Arugula, gorgonzola, walnuts, pears
INSALATA EXOTICO 10.95
Arugula, endive, avocado, heart of palm, parmesan
CAESAR 10.95
Heart of romaine, parmesan, seasoned croutons,
classic dressing
INSALATA DI FAGIOLI 15.95
Arugula, shrimp, cannelloni beans, tomatoes,
lemon dressing
lunch & DINNER
Antipasti
Zuppe e Insalate
Pasta
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Carne
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POLLO ALLA GRIGLIA 19.95
Grilled chicken, Mixed greens, red onions, cannellini
beans, potato sticks
POLLO ALLA PARMIGIANA 21
breaded chicken, tomato sauce, parmesan, spaghetti marinara
POLLO MARSALA 21.95
Cremini mushrooms, broccoli, mashed potato
VEAL SALTIMBOCCA 22.95
Prosciutto, provolone cheese, sage, sauteed spinach,
roasted potato
TAGLIATA DI MANZO 24
Grilled skirt steak, roasted peppers, arugula, cherry tomato, roasted potato
VEAL SCALOPPINE AL LIMONE 24
Lemon caper sauce, broccoli, roasted potato
PESCI
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LASAGNA 19.95
Homemade meat lasagna
SPAGHETTI CON POLPETTE 19.95
Homemade meatballs, marinara sauce
RAVIOLI DI ZUCCA 18.95
Butternut squash stuffed ravioli, asparagus, ricotta salata,
butter sage sauce
LINGUINE ALLE VONGOLE 18.95
Manila clams, white wine sauce
TRENETTE DI GAMBERI 20.95
Shrimp, tomato sauce, fresh arugula
MEZZE MANICHE SICILIANA 17.95
Eggplant, tomato sauce, mozzarella, ricotta salata
RIGATONI ALLA BUTTERA 18
Italian sausage, green peas, light cream sauce
GNOCCHI SORRENTINO 17.95
Homemade potato dumpling, tomato sauce, mozzarella
ricotta salata
PENNE BOLOGNESE 18.95
Veal ragu
AGNOLOTTI FUNGHI MISTI 18.95
Halfmoon ravioli, mixed mushrooms, cream sauce, truffle oil
RISOTTO 20.95
Mixed wild mushrooms, truffle oil
BRANZINO CON CROSTA DI PATATE 25
Potato crusted mediterranean bass, spinach, white wine sauce
SALMONE ALLA GRIGLIA 24
Grilled salmon, mixed vegetables, roasted potato
SPIEDINO CON GAMBERI 24
Skewered shrimp, rice pilaf, caper lemon sauce
PESCE DEL GIORNO MP
Fish of the day
CONTORNI 8
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ROASTED POTATOES
SPINACH
BROCCOLI RABE
MIXED VEGETABLES SAUTEED ASPARAGUS MASHED POTATOES
LUNCH PRIX FIXE
$15.95
Daily 12pm - 4pm
APPETIZERS
Choice of
CAESAR
Heart of romaine, parmesan, seasoned croutons
classic dressing
INSALATA MISTA
Mixed greens salad
ZUPPA DEL GIORNO
Soup of the day
Entrees
Choice of
RIGATONI ALLA BUTERA
Italian sausage, green peas, light cream sauce
PENNE PUTTANESCA
Black olives, capers, anchovies, tomato sauce
CAPPELLINI PRIMAVERA
Angel hair pasta, mixed vegetables, garlic & oil
CALAMARI & ZUCCHINI FRITTI
Fried calamari, zucchini, spicy tomato sauce
BEEF CARPACCIO
Sliced filet, arugula, parmesan, lemon vinaigrette
PENNE BOLOGNESE ADD $2
Veal ragu
POLLO PICCATA ADD $2
Chicken scaloppine, lemon, capers, broccoli, roasted potatoes
POLLO MILANESE ADD $3
Breaded chicken, arugula, red onions, tomatoes, lemon vinaigrette
SALMONE ALLA GRIGLIA ADD $5
Grilled Atlantic salmon, roasted root vegetables
MERLUZZO E POLENTA ADD $5
Pan seared cod fish, polenta, grilled asparagus, shallots ginger sauce
SPECIALITĂ€ DELLO CHEF ADD $5
Daily chef’s special
Desserts
Choice of
SORBETTO | GELATO
PRICES ARE SUBJECT TO CHANGE
BRUNCH $19
Saturday & Sunday 11am - 5pm
Add $25 for Unlimited Mimosas, Bellinis, Bloody Marys, Margaritas and Champagne (90 minutes)
SPINACH BENEDICT
spinach Holland sauce served with mixed green and potatoes
FRENCH TOAST
mixed berry and maple syrup sauce
EGGS ANY STYLE
homemade fries and baby greens
FRITTATINA
fresh tomatoes, asparagus and fresh mozzarella
EGG WHITE OMELET
mushrooms, goat cheese and truffle oil served with mixed green
OMELET
spinach and mozzarella
EGGS BENEDICT
Canadian ham, Holland sauce served with potatoes and mixed green
LUNA PIENA CHEESEBURGER
homemade fries
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