Lentil Soup 11

Lentil onion, celery, & garlic

 

Bruschetta 6

Toasted bread w/ tomatoes & melted cheese

 

Organic Hummus 9

Organic chickpea spread w/ evoo, olive oil & toasted pita bread

 

Avocado Toast 14

Avocado, sheep milk, feta, tomato spread,

poached egg, lemon, organic greens

 

Stuffed Grape Leafs 10

Tomato, rice, w / tzatziki sauce

 

53 Wings 12

Flavors: BBQ Mild, Spicy, Garlic, Cajun, Chipotle BBQ. & Spicy Garlic (served w/ Ranch or Blue Cheese)

Beef Sliders 12

Three 2oz. Angus Beefburgers w/ cheese,

chipotle salad dip served w/ fries

 

Mozzarella Sticks 12

Coated w/ seasoned bread crumbs & served crisp

w/ fresh marinara sauce

 

Guacamole 12

Freshly made with corn tortilla chips

 

Calamari (fried or grilled) 13

Fried calamari tossed in a panco mix in a bed of

lettuce served marinara sauce & lemon

 

Jumbo Crab Cake 13

Mixed fresh greens in a chipotle sauce

House Salad 9

Mixed fresh field greens, cherry tomatoes, cucumbers, red onions in a red wine dressing

 

Caesar Salad 9

Romaine w/ traditional Caesar dressing, croutons, shaved pecorino & anchovies

 

Quinoa 53 12

Quinoa w/ baby kale, grilled com, feta, walnuts

(Add chicken or slirimp) $4

Grilled Filet of Salmon 22

Served w / fresh mashed potatoes, au beurre blanc w/chef's assorted selected vegetables

 

Branzino 28

Fresh Mediterranean bass served over spinach

in a white wine sauce

 

Fettuccine Alfredo w / Chicken 18

Grilled Chicken Breast toasted in a creamy Alfredo sauce

 

Chicken Kabob (mixed in Mediterranean sauce) 15

Tahini, lettuce, tomato, yogurt sauce

Avocado Salad 14

Romaine, roasted fresh corn, avocado, tomato, shaved parmagiano, lemon vinaigrette

 

Honey Dew Salad 15

Spinach, watermelon, honey dew, feta, cucumber, & tomatoes

53 Mixed Grill 32

Lambchop, kofta, chicken kabob, merguez

 

Lamb Chops 28

Lamb chops w/ mashed potatoes & broccoli

 

Chicken Parmigiana 15

Chicken parmigiana in spaghetti w/ marinara. sauce

 

Pasta's 15

• Penne ala Vodka ( vodka, tomato, & cream)

• Spaghetti in Bolognese (sautéed in a tomato meat sauce)

Salads

Entrees

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Mediterrean Wrap

From the Oven

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Served w/ fries or salad

 

Chicken Wrap 12

Grilled & mixed w/ spinach, guacamole,

tomato, onions & cheddar cheese

 

Falafel Wrap 10

Organic chickpea served w / avocado,

lettuce, tomato & hummus

 

Kofta Kekab 12

Ground beef w/ Mediterranean ingredients

served with bread & tomatoes

Our pizzas are handmade daily using the freshest ingredients to create our famous gluten-free crust.

 

Local Mozzarella 13

Tomato sauce, fresh basil

 

White 13

Mozzarella, ricotta, truffle oil, cracked black pepper, chives

 

Peperoni Diavola 16

Salami picante, roasted peppers, pepperoncino,

garlic, oregano, mozzarella

 

Santorini 16

Mediterranean grilled chicken, roasted red peppers

with feta and balsamic glaze

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Desserts

Sharing is Caring

 

Mezze Plater 18/35

Tzatziki, Organic Falafel, Hummus, olives, w/ grape leafs

 

Cheese Platter 30/55

Cheese assortment served w/ grape compote, fresh fruit mix

& toasted bread w / pure honey

 

Charcuterie Plate 22/40

Salami, soppressata, prosciutto, served w / grilled bread,

olives & artichokes

 

Fresh Fruit Platter 25/45

Strawberry, grapes, banana, blueberry, black berry,

watermelon, apple, orange, pineapple (season fruit)

SIDES 7

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New York Cheese Cake 11

Rich Creamy Cake top on a thin crust served w /

whip cream & drizzled w/ rich syrup

 

Belgian Chocolate Mousse Cake 11

Real Belgian chocolate shaving topped with creamy Belgian layered mousse & moist cake

 

Red Velvet Cake 11

Red Velvet 2-Layered Creamy moist cake served w/

whip cream & drizzled w/ syrup

 

Tiramisu 11

Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder

 

Vanilla & Chocalate Ice Cream 8

Rich Creamy Vanilla Ice Cream

Chocolate, Caramel or Raspberry Syrup Topping

LUNCH PRIX FIXE

$15.95

Daily 12pm - 4pm

APPETIZERS

Choice of

CAESAR

Heart of romaine, parmesan, seasoned croutons

classic dressing

 

INSALATA MISTA

Mixed greens salad

 

ZUPPA DEL GIORNO

Soup of the day

 

Entrees

Choice of

RIGATONI ALLA BUTERA

Italian sausage, green peas, light cream sauce

 

PENNE PUTTANESCA

Black olives, capers, anchovies, tomato sauce

 

CAPPELLINI PRIMAVERA

Angel hair pasta, mixed vegetables, garlic & oil

 

CALAMARI & ZUCCHINI FRITTI

Fried calamari, zucchini, spicy tomato sauce

 

BEEF CARPACCIO

Sliced filet, arugula, parmesan, lemon vinaigrette

 

PENNE BOLOGNESE ADD $2

Veal ragu

 

POLLO PICCATA ADD $2

Chicken scaloppine, lemon, capers, broccoli, roasted potatoes

 

POLLO MILANESE ADD $3

Breaded chicken, arugula, red onions, tomatoes, lemon vinaigrette

 

SALMONE ALLA GRIGLIA ADD $5

Grilled Atlantic salmon, roasted root vegetables

 

MERLUZZO E POLENTA ADD $5

Pan seared cod fish, polenta, grilled asparagus, shallots ginger sauce

 

SPECIALITÀ DELLO CHEF ADD $5

Daily chef’s special

 

Desserts

Choice of

SORBETTO | GELATO

 

PRICES ARE SUBJECT TO CHANGE

 

SPINACH BENEDICT

spinach Holland sauce served with mixed green and potatoes

 

FRENCH TOAST

mixed berry and maple syrup sauce

 

EGGS ANY STYLE

homemade fries and baby greens

 

FRITTATINA

fresh tomatoes, asparagus and fresh mozzarella

 

EGG WHITE OMELET

mushrooms, goat cheese and truffle oil served with mixed green

 

OMELET

spinach and mozzarella

 

EGGS BENEDICT

Canadian ham, Holland sauce served with potatoes and mixed green

 

LUNA PIENA CHEESEBURGER

homemade fries

Roasted Potatoes | Mixed Vegetables | Sautéed Spinach

Mashed Potatoes | French Fries | Chickpeas

lunch & DINNER

Starters

To Share

BRUNCH $19

Add $25 for Unlimited Mimosas, Bellinis, Bloody Marys, Margaritas and Champagne (90 minutes)

Saturday & Sunday 11am - 5pm

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